Silver Medal at The Global Cheese Awards 2019

(Matured for around 12 months in Gough’s Cave)

Our award-winning Cave Matured Cheddar has been matured within Cheddar Gorge’s natural caves. The influence of the cave environment has been remarkable in terms of texture and taste – our natural cave matured cheddar is smooth and well rounded. It has a soft but complex, rounded flavour.

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