Cheddar with Herbs and Garlic is a delicious creamy combination, reminiscent of al fresco dining and the earthy sweetness of herbs such as Oregano, Thyme and Basil. The garlic has a subtle delicate aroma that is mellow and gentle. It mixes with the herbs to produce a naturally flavoured cheddar that is mild but boasts a wonderful Mediterranean style herb garden aroma and taste.


A traditional Cheddar with a modern twist. A tasty mellow cheese made with the same milk and methods as our plain Cheddar but combined with all natural ingredients of mixed herbs such as Oregano, Thyme and Basil and subtle garlic. A classic Mediterranean style cheese revered for complimentary flavours.

190g Portion.

If you’re a fan of garlic try our Cheddar with Cider, Garlic and Chives

Additional information

Weight 0.19 kg


Cheese: Made with raw cow’s MILK

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